Multi-Purpose Baking Mat 16.54” x 11.61”
Made in France
If you’re looking to replace your parchment paper, choose the Flexipan® Baking Mat for perfect sweet and savory bakes. The Baking Mat is versatile in the kitchen, perfect for everything from pizzas, to French fries. You won’t mess up any of your food thanks to its non-stick properties, resistance to extreme temperatures, and long service life.
Description of the Flexipan® Multi-Purpose Baking Mat
Technical specifications of the Flexipan® Multi-Purpose Baking Mat
Flexipan® Multi-Purpose Baking Mat features
Completely handcrafted in France: it takes 10 days on average to make a mold. All our products are manufactured in the North of France.
Fiberglass and silicone coating
Highly durable: Long service life, up to 3,000 uses, i.e., almost 30 years (if used twice a week)
Can be used for cooking and freezing (from -40°F to 465°F)
Tips and tricks for using the Flexipan® Multi-Purpose Baking Mat
A close look at the Flexipan® Multi-Purpose Mat
This mat is for more than just pastries. It can become your best friend for all your baking needs, from French fries and turnovers, to vegetables, potatoes... and even for reheating leftovers! Its silicone-coated fiberglass structure makes unmolding all kinds of food a piece of cake. It’s easy and practical every time, guaranteed!
Actual products may differ from the photos on our online store. Because they are manufactured by hand in France, our products may sometimes have a few small visual defects on the back, which in no way alter the quality of our products (e.g., silicone bubbles, small white marks). This in no way constitutes a risk to your health, and will have no impact on your culinary creations. Click on this link to see all our certificates of conformity.
